Big carp and catfish have been caught on very cheap but extremely effective sausage meat baits for decades. Homemade sausage meat baits and ground baits are enormously cheaper than many shop-bought baits and expensive popular luncheon meat and Pepperoni products. Let's see how to make yourself some big fish baits that really save you money and catch big fish!
The first ideal part about sausage meat is how cheap and easily available it is. It comes in various forms and grades and as usual it is best to get the freshest product possible. This kind of meat is just not fashionable today which means right now is a perfect time to be exploiting it!
You can use the minced products or use a mincer to make a sticky pliable material to use to base you bait on. Pork meat is very nutritionally stimulating to big catfish and carp, supplying many essential nutritional needs including many amino acids and energy packed oils. Sausage meat may be made from pork alone or with other materials, but even adding very cheap wheat flour, or with a few eggs to meat with sausage rusk will bind bait to make practical bait dough for paste or boilies.
So how do you further produce one of the cheapest home made protein baits fast and easily?
For instance, start off with a small amount of meat to practice with like just half a pound of minced meat mixed with around 3 hens eggs in a bowl and with enough wheat flour added to mould into a pliable bait dough. You can use this as bait or put into sealed plastic freezer bags to store in the fridge or freezer for later use. Such bait is usually very instant on most carp and catfish waters, although different grades and brands of sausage meat will vary in success rates so do experiment!
Putting regular batches of baits in swims is a very good advantage to get fish to really respond to your new bait. (You do not have to do this using sausage meat as it is mostly instant acting; but why miss a good trick!?) If you put out golf ball size baits a few times into swims before using it, then fish will eat this safe bait and it will definitely improve your results come the time of using when you do fish with it!
Introducing safe free baits is never a wasted exercise and in fact this is one of the most powerful methods of achieving big fish catches anyway. Many easy ground baits can be made from sausage meat too. Using paste on the hair or direct on the hook has been catching big carp and catfish for decades, and now is a great time to try it! Paste bait is really effective but if smaller fish are troublesome simply scald or par-boil your baits to make them more resistant and use paste on your rig too!
As most commercial rolled baits have uniform shapes, your homemade baits in odd shapes have the advantage over more wary fish by disrupting their reference points! Boilies are just made by placing your dough baits only a handful at a time in half a pan of boiling water in a pan for a couple of minutes; this makes a resilient skin when they dry-off on conveniently placed absorbent towels or trays etc. keep your water boiling at all times by not adding too many baits at once and keep taking baits out after around 2 minutes or so.
Boiling baits for longer makes them harder as the eggs proteins coagulate more making your baits more resilient, but less attractive nutritionally. To make your baits more attractive the choices are many to improve results. Even adding garlic or sea salt or curry powders even at a teaspoon per egg will make a difference to performance.
You might just add a teaspoon of black pepper powder per egg used. Other examples of well proven kitchen favourites are yeast extract products like Marmite or Vegemite; add at a heaped tablespoon per egg, or even Parmesan or blue cheese powder which is ideal in sausage meat baits. You can simply add some Minamino or proprietary fishing liquid amino acids supplement like Nutramino to boost feeding stimulation and nutritional profile of your bait; or add fish meal, keratin, or poultry meal, or ground bird foods and lecithins for more digestible baits in winter, for example...
You can add almost anything to enhance the stimulatory effects of your sausage baits but it helps if you really know what your ingredients do inside your fish and how they work together in baits to contribute the overall effects and improve catch results, and this knowledge really does save you a fortune and boost your confidence hugely! There are many ingredients etc you might add to stimulate fish which may be very expensive over a season, but going to the supermarket, health food shop, Asian store etc can provide really potent gems for a fraction of the cost when you know what to look for in terms of bioactive substances especially... Even adding liquidised liver with a few drops of spice or herb oleoresins and liquid lecithins can make drastic differences to results for relatively little cost and your baits will always be unique of course which a big edge anyway!
Fishing baits which are based on substances that trigger fish feeding and fish metabolism among many other things are well recommended, but you need to get to know the details of this to exploit them most cost effectively, but remember the advantages of using a popular commercial bait is lessened by far when fishing against more experienced, talented, full-time moneyed (or bait sponsored) anglers! Homemade baits like those based on very cheap sausage meat work against those highly hyped baits that cost a fortune (even if they are enzyme active etc,) and will catch you lots of big carp and catfish: fact. Obviously the more you get to know about bait the more edges you can have which save you a fortune and keep producing better than average catch results, and cheap baits are not necessarily crap baits; but the complete opposite so keep reading!
By Tim Richardson. - 16887
The first ideal part about sausage meat is how cheap and easily available it is. It comes in various forms and grades and as usual it is best to get the freshest product possible. This kind of meat is just not fashionable today which means right now is a perfect time to be exploiting it!
You can use the minced products or use a mincer to make a sticky pliable material to use to base you bait on. Pork meat is very nutritionally stimulating to big catfish and carp, supplying many essential nutritional needs including many amino acids and energy packed oils. Sausage meat may be made from pork alone or with other materials, but even adding very cheap wheat flour, or with a few eggs to meat with sausage rusk will bind bait to make practical bait dough for paste or boilies.
So how do you further produce one of the cheapest home made protein baits fast and easily?
For instance, start off with a small amount of meat to practice with like just half a pound of minced meat mixed with around 3 hens eggs in a bowl and with enough wheat flour added to mould into a pliable bait dough. You can use this as bait or put into sealed plastic freezer bags to store in the fridge or freezer for later use. Such bait is usually very instant on most carp and catfish waters, although different grades and brands of sausage meat will vary in success rates so do experiment!
Putting regular batches of baits in swims is a very good advantage to get fish to really respond to your new bait. (You do not have to do this using sausage meat as it is mostly instant acting; but why miss a good trick!?) If you put out golf ball size baits a few times into swims before using it, then fish will eat this safe bait and it will definitely improve your results come the time of using when you do fish with it!
Introducing safe free baits is never a wasted exercise and in fact this is one of the most powerful methods of achieving big fish catches anyway. Many easy ground baits can be made from sausage meat too. Using paste on the hair or direct on the hook has been catching big carp and catfish for decades, and now is a great time to try it! Paste bait is really effective but if smaller fish are troublesome simply scald or par-boil your baits to make them more resistant and use paste on your rig too!
As most commercial rolled baits have uniform shapes, your homemade baits in odd shapes have the advantage over more wary fish by disrupting their reference points! Boilies are just made by placing your dough baits only a handful at a time in half a pan of boiling water in a pan for a couple of minutes; this makes a resilient skin when they dry-off on conveniently placed absorbent towels or trays etc. keep your water boiling at all times by not adding too many baits at once and keep taking baits out after around 2 minutes or so.
Boiling baits for longer makes them harder as the eggs proteins coagulate more making your baits more resilient, but less attractive nutritionally. To make your baits more attractive the choices are many to improve results. Even adding garlic or sea salt or curry powders even at a teaspoon per egg will make a difference to performance.
You might just add a teaspoon of black pepper powder per egg used. Other examples of well proven kitchen favourites are yeast extract products like Marmite or Vegemite; add at a heaped tablespoon per egg, or even Parmesan or blue cheese powder which is ideal in sausage meat baits. You can simply add some Minamino or proprietary fishing liquid amino acids supplement like Nutramino to boost feeding stimulation and nutritional profile of your bait; or add fish meal, keratin, or poultry meal, or ground bird foods and lecithins for more digestible baits in winter, for example...
You can add almost anything to enhance the stimulatory effects of your sausage baits but it helps if you really know what your ingredients do inside your fish and how they work together in baits to contribute the overall effects and improve catch results, and this knowledge really does save you a fortune and boost your confidence hugely! There are many ingredients etc you might add to stimulate fish which may be very expensive over a season, but going to the supermarket, health food shop, Asian store etc can provide really potent gems for a fraction of the cost when you know what to look for in terms of bioactive substances especially... Even adding liquidised liver with a few drops of spice or herb oleoresins and liquid lecithins can make drastic differences to results for relatively little cost and your baits will always be unique of course which a big edge anyway!
Fishing baits which are based on substances that trigger fish feeding and fish metabolism among many other things are well recommended, but you need to get to know the details of this to exploit them most cost effectively, but remember the advantages of using a popular commercial bait is lessened by far when fishing against more experienced, talented, full-time moneyed (or bait sponsored) anglers! Homemade baits like those based on very cheap sausage meat work against those highly hyped baits that cost a fortune (even if they are enzyme active etc,) and will catch you lots of big carp and catfish: fact. Obviously the more you get to know about bait the more edges you can have which save you a fortune and keep producing better than average catch results, and cheap baits are not necessarily crap baits; but the complete opposite so keep reading!
By Tim Richardson. - 16887
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See these powerful fishing baits secrets guides: "BIG CARP BAIT SECRETS" And: "BIG CARP AND CATFISH BAIT SECRETS" And "FLAVORS And FEEDING TRIGGERS SECRETS" Visit: carp bait NOW!
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